Natural, Industrial, and Culinary Resources department

Embark on a journey of practical education and career growth. With our welcoming, expert faculty and robust industry connections, discover a range of hands-on programs that foster innovation and lead to high-demand jobs across Central Oregon.

Areas of Study

Automotive Technology

Cascade Culinary Institute

Forestry

Manufacturing Technology

Sustainability

Department Contacts

Department Chair

Ron Boldenow
Professor Forest Technology, Chair of Natural, Industrial, Culinary
541-383-7754
rboldenow@cocc.edu

Administrative Assistant

Sayward Barrett
541-504-2905
sbarrett3@cocc.edu

Natural, Industrial, and Culinary Resources Directory