Directory
Student Login
Employee Login
Search
Search Image
This is the searchbox for the COCC website
Search
Search Image
˅
Admissions
Future Students
Apply Now
Admissions and Records
Financial Aid
Tuition and Fees
Transcript Request
Transferring to COCC
Visit Campus
High School Options
˅
Academics
Academic Calendar
Academic Programs
Degrees and Classes
College Catalog
Class Search
Academic Advising
eLearning
Adult Basic Skills
College Now
STEP/PTO
˅
Services
Housing
Bookstore
Campus Safety
Personal Counseling
Disability Services
Food Service
Diversity and Inclusion
Student Life
Sports and Recreation
Testing
Tutoring
Computer Labs
Career Services
Student Resources
Veterans Services
˅
Campuses
Bend Campus
Redmond Campus
Madras Campus
Prineville Campus
Other Locations
˅
Community Education
Center for Business, Industry, & Professional Development
Community Education
Browse Online Courses
Central Oregon Summer Spanish Immersion (COSSI)
Youth Camps
Heartsaver™️️ CPR / Basic Life Support (BLS)
˅
Library
Library Home
Hours
About
Help
Instruction
Resources
Services
Spaces
˅
COCC Foundation
About The Foundation
Give Today
Scholarship Information for Students
Foundation Events
Chandler Lecture Series
˅
About
Campus Visitors
Mission and Vision
News
COCC Land Acknowledgement
COCC Facts and Figures
Board of Directors
COCC President
Organizational Structure
College Planning and Assessment
Accreditation
Budget/Audit
Employment
Contact COCC
75
th
Anniversary
Directory
Student Login
Employee Login
Home
Directory
departments
Current:
Cascade Culinary Institute
Cascade Culinary Institute
Departments
Cascade Culinary Institute
541-318-3780
Jungers Culinary Center
Chair of Natural, Industrial, Culinary: Ron Boldenow, Professor Forest Technology
Contact:
info@cascadeculinary.com
Phone:
541-318-3780
Fax:
541-383-7508
Location:
Jungers Culinary Center
Web:
Cascade Culinary Institute
Camp, Lisa
Purchasing Specialist
Cascade Culinary Institute
541-318-3718
Lisa Camp
Purchasing Specialist
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 115
Email:
lcamp@cocc.edu
Phone:
541-318-3718
Erickson, Thor
Associate Professor Culinary
Cascade Culinary Institute
541-318-3707
Thor Erickson
Associate Professor Culinary
Department:
Cascade Culinary Institute
Office:
Mazama Gymnasium 238
Email:
terickson@cocc.edu
Phone:
541-318-3707
Fraker, Penny
Part-Time Instructor Baking & Pastry Arts
Cascade Culinary Institute
541-383-3780
Penny Fraker
Part-Time Instructor Baking & Pastry Arts
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
pfraker@cocc.edu
Phone:
541-383-3780
Fuller, Katie
Part-Time Instructor Culinary
Cascade Culinary Institute
541-318-3780
Katie Fuller
Part-Time Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
kfuller5@cocc.edu
Phone:
541-318-3780
Harris, Brooke
Assistant Professor I Baking/Pastry Arts
Cascade Culinary Institute
541-383-7701 x2215
Brooke Harris
Assistant Professor I Baking/Pastry Arts
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
bharris11@cocc.edu
Phone:
541-383-7701 x2215
Haulk, Brian
Full-Time Temporary Faculty Baking/Pastry Arts
Cascade Culinary Institute
541-330-4355
Brian Haulk
Full-Time Temporary Faculty Baking/Pastry Arts
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
bhaulk2@cocc.edu
Phone:
541-330-4355
Henrichs, Darrell
Part Time Instructor Culinary
Cascade Culinary Institute
541-383-7701 x2046
Darrell Henrichs
Part Time Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
dhenrichs@cocc.edu
Phone:
541-383-7701 x2046
Kerr, Brian
Full-Time Temporary Faculty Culinary/PD
Cascade Culinary Institute
541-318-3788
Brian Kerr
Full-Time Temporary Faculty Culinary/PD
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
bkerr@cocc.edu
Phone:
541-318-3788
Mahr, Cassandra
Part-Time Instructor Culinary
Cascade Culinary Institute
Cassandra Mahr
Part-Time Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Email:
cmahr@cocc.edu
Phone:
Markland, Molly
Assistant Professor I Culinary
Cascade Culinary Institute
541-317-3719
Molly Markland
Assistant Professor I Culinary
Department:
Cascade Culinary Institute
Office:
Mazama Hall 230
Email:
mmarkland@cocc.edu
Phone:
541-317-3719
Nguyen, Mai
Administrative Assistant
Cascade Culinary Institute
541-318-3738
Mai Nguyen
Administrative Assistant
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 107
Email:
mnguyen8@cocc.edu
Phone:
541-318-3738
Shorthouse, Dom
Adjunct Instructor Culinary
Cascade Culinary Institute
541-3780 x3780
Dom Shorthouse
Adjunct Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
dshorthouse@cocc.edu
Phone:
541-3780 x3780
Walls, Lori
Part-Time Instructor Culinary
Cascade Culinary Institute
541-318-3780
Lori Walls
Part-Time Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
lwalls2@cocc.edu
Phone:
541-318-3780
Warne, Will
Part-Time instructor Culinary
Cascade Culinary Institute
541-318-3780
Will Warne
Part-Time instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
wwarne2@cocc.edu
Phone:
541-318-3780
White, Rian
Part-Time Instructor Culinary
Cascade Culinary Institute
541-318-3780
Rian White
Part-Time Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
rwhite8@cocc.edu
Phone:
541-318-3780
Witt, Sarah
Part Time Instructor Culinary
Cascade Culinary Institute
541-318-3780
Sarah Witt
Part Time Instructor Culinary
Department:
Cascade Culinary Institute
Office:
Jungers Culinary Center 106
Email:
switt@cocc.edu
Phone:
541-318-3780
Scroll to top
©